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Blackcurrant jam
For years, it has invariably been a favourite of those who have a sweet tooth and gourmands. It brings out the sweetness of desserts and enriches elegant food. It tastes great when it accompanies bread, cake, ice-cream as well as cheese or roasted poultry or pork.
Oceń produkt
High quality ingredients
Shelf-life guarantee
Unique taste of childhood
Dense and heavily fruity
Sweetened with sugar
Energia
1078 kJ
254 kcal
254 kcal
13%*
Nutritional value
| w 100g | DV | |
|---|---|---|
| food energy | 1078 kJ 254 kcal |
13% |
| Fats incl. acids saturated acids |
<0,5g <0,1g |
<1% <1% |
| carbohydrates incl. sugars |
60g 60g |
23% 67% |
| protein | <0,5g | 1% |
| salt | 0,03g | <1% |
| * DV – Percent Daily Values are based on a 2000 kcal u 8400kJ diet. | ||
Ingredients
sugar, blackcurrants, water, gelling agent: pectin, acid stabiliser: citric acid
Dlaczego warto zjeść
Blackcurrant is among the healthiest fruits, a good source of vitamin C and fibre. It cleanses the body of toxins, boosts the immune system and favourably affects the heart, at the same time lowering blood pressure.
